Cast-Iron Cookware — mac and cheese
Steak Mac and Cheese Using Bruntmor's Cast Iron Dutch Oven
cast iron dutch oven easy recipes enameled cookware mac and cheese recipes skillet
Ingredients: 1 1/2-2 pounds of pasta shells 2 pounds of sirloin steak 1 tablespoon of olive oil 1 teaspoon of salt and pepper 1/4 teaspoon of cayenne pepper 1 medium yellow onion, chopped 3 cups of sharp cheddar, grated 4 cups of mozzarella, grated 4 cups of Gouda, grated 4 cloves of garlic, minced 1/4 cup of all purpose flour 4 cups of whole milk 2 tablespoons of unsalted butter 1 bay leaf 1 teaspoon of paprika 1/2 teaspoon of ground mustard 1/4 cup of parsley Directions: Preheat oven to 375 degrees Cook pasta according to directions and reserve 1...